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Welcome to State Department of Horticulture

The State Department of Horticulture functions with the objective of building a prosperous Himachal through scientific development of horticulture by harnessing the natural resources for the development of a sustainable system of agriculture in the hilly areas.

The Department came into existence in September 1970. The pragmatic policies for the development of horticulture of the State Government combined with their adoption by the farmers has resulted in transformation of the horticulture industry of Himachal Pradesh. The State has earned the distinction of being the Apple State of India".

About Us

The Department of Agriculture was established in the year 1948. In 1950, it was merged with Forest Department. The Department started functioning independently in the year 1952. In 1970, Horticulture was carved out of the Department of Agriculture and separate Department of Horticulture was established. The agriculture research was also taken out from Agriculture Department and was assigned to Agriculture Complex now Agriculture University, Palampur. The Department of Agriculture is therefore now concentrating on agriculture production and soil water conservation.

Himachal Pradesh is predominately an agricultural State where Agriculture provides direct employment to about 71 percent of the total population. The Agriculture sector contributes nearly 30 percent of the total state domestic product. The Department of Agriculture is dedicated to serve the farming community by implementing various Developmental Programmes and disseminating the relevant technology to increase productivity, production and profitability of field crops. The natural endowments like soil, land, water etc. are being harnessed in such a way that cherished goals of ecological sustainability, economic upliftment of farming community are achieved. About 18-20% area is irrigated and rest is rain fed.

Overview

Overview-Map

Himachal Pradesh has been endowed with a wide range of agro climatic conditions due to which a large number of horticulture commodities like fruit crops (from temperate to sub tropical), flowers, vegetables, mushrooms, hops, tea, medicinal & aromatic plants etc. are successfully grown here. Amongst the fruit crops, perhaps all kind of fruits grown in the country, except those which are grown in the warm humid coastal regions, can be produced in the State. Depending upon the agroclimatic conditions and the suitability of a particular area for the growing of specific fruit crops in that area, the State is broadly divided into four agroclimatic zones as described in the table below :